Luxury

IN
THE

Skies

Flying private means never settling for standard. With Formation, every detail of your in-flight meal is curated, customized, and seamlessly delivered — so the only thing you have to do is enjoy it.

Delectable dining, at cruising altitude.

Enjoy 5-star meals designed for the skies — from global favorites to personalized menus tailored to your preferences, allergies, or dietary needs.

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Perfection from the first glance to the last bite.

From velvet-lined cutlery cases to crisp custom packaging, every touchpoint is crafted to feel as premium as your aircraft. This isn’t just a meal — it’s a curated experience.

Your flight. Your order. Your way.

You’ll receive a sleek, personalized link to choose your meal ahead of time — no back-and-forths, no missed details. Want to add your favorite champagne or a custom dessert? Done.

With our concierge team, your cravings are covered.

Want sushi from your favorite restaurant? A floral arrangement on board? A vintage wine you only drink on Wednesdays? Our coast-to-coast concierge team makes it happen — without turbulence.

There’s a confidence that comes with bringing in Formation. You know it’ll be taken care of, and you know it’ll be done right. That kind of consistency is rare in this industry.

Beth N.

When you’re juggling moving wheels, tight schedules, and VIP expectations, Formation is the one call that makes everything feel under control. They just get it. No drama. No excuses. Just done.

Jason M.

It’s not just about the food. It’s knowing the order’s right, the timing’s perfect, and the client’s happy. Formation treats it like it’s their own name on the line. That’s why we keep calling.

Erin K.

When things go sideways, Formation steps in like it was always part of the plan. They stay calm, move fast, and fix what needs fixing. I don’t know how they do it. I just know they do.

David S.

I’ve worked with dozens of catering vendors and concierge teams over the years. Formation stands out because they actually listen. They get to know how we work and adjust to us, not the other way around.

Tyler S.

The skies have never tasted so good.

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